I make them
I am always trying to find a better way to make them. And if I can make them healthy then even better.
Hence THESE cookies! I subbed the coconut oil with vegan butter and used pumpkin instead of applesauce only because that was all that I had. I will be making them again using the exact ingredients and I will get back to you if they are even better than the ones I made.
Oh, and since they have no eggs, you can make frozen cookie balls with them (or just lick half the bowl clean with a spoon, but I did not do that :P)
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